Drinks are very fresh and challenging it is served in a large bowl made of white ceramic, making it tempting. his name is one tavern buah.Salah soup fruit soup, which was bombed a lot of people are Sop Fruit carts Mas Agus. Fruit is served quite diverse, such as apples, guava, melon, dragon fruit, star fruit, grapes, strawberries, guava and many more.The fruits were cut in small sizes and mixed in one container. A container may consist of from six to five kinds of fruit. But, if you just want a favorite fruit in it, you can ask directly on penyajinya.
Fruits packed in large plastic cup, add ice cubes and sugar liquid. For the presentation of fruits, is not much different from other fruit soup or fruit ice. But, what makes Soup Fruit tompel Kang has many loyal fans is gravy soup made from the fruit processed into juice. Soup fresh fruit juice, this sauce can be directly refreshing the esophagus, and make the tongue addicted.
Fruit Soup Recipes
Ingredients:
100 g grapes
100 g apples
100 g strawberries
100 g red meat watermelon
100 g of canned mandarin oranges
A young coconut, dredge meat
300 ml of coconut water
100 ml of sugar syrup
4 tablespoons cream powder
Sweetened condensed milk
Ice cube / crushed ice
How to Make:
*. Halve the grapes apart each into 2 parts. Peel apples, sliced 1 cm dice. Halve strawberries apart anyway.
*. Dredge meat pieces of watermelon with scraper to form balls of a marble. Drain the mandarin oranges perendamnya of water, set aside.
*. Place fruit mixture in the serving bowls, pour the coconut milk, add sugar syrup, cream powder, and sweetened condensed milk (to taste). Add ice cubes / crushed ice, and serve.
A little note:
Can also use mineral water or soda water to replace the young coconut water. Fruits can be selected according to taste. Good luck Sop Fruit.
